Dissolved
Dissolved 2017-06-15
Company Information for GREAT TASTE PUBLICATIONS LIMITED
EXETER, DEVON, EX2 5FD,
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Company Registration Number
07061066 Private Limited Company
Dissolved Dissolved 2017-06-15 |
| Company Name | |
|---|---|
| GREAT TASTE PUBLICATIONS LIMITED | |
| Legal Registered Office | |
| EXETER DEVON EX2 5FD Other companies in SP8 | |
| Company Number | 07061066 | |
|---|---|---|
| Date formed | 2009-10-29 | |
| Country | ||
| Origin Country | United Kingdom | |
| Type | Private Limited Company | |
| CompanyStatus | Dissolved | |
| Lastest accounts | 2014-12-31 | |
| Date Dissolved | 2017-06-15 | |
| Type of accounts | TOTAL EXEMPTION SMALL |
| Last Datalog update: | 2018-01-24 13:20:43 |
| Companies House |
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| Officer | Role | Date Appointed |
|---|---|---|
JOHN ROBERT FARRAND |
| Officer | Role | Date Appointed | Date Resigned |
|---|---|---|---|
JOHN ROBERT FARRAND |
Company Secretary | ||
BARBARA KAHAN |
Director |
| Officer | Related Company | Role | Date Appointed | Role Status | Incorporation date | Company Status |
|---|---|---|---|---|---|---|
| ACADEMY OF CHEESE | Director | 2016-06-16 | CURRENT | 2016-05-17 | Active |
| Date | Document Type | Document Description |
|---|---|---|
| GAZ2 | FINAL GAZETTE: DISSOLVED EX-LIQUIDATED | |
| 4.71 | RETURN OF FINAL MEETING IN A MEMBERS' VOLUNTARY WINDING UP | |
| AD01 | REGISTERED OFFICE CHANGED ON 06/04/2016 FROM 23B KINGSMEAD BUSINESS PARK SHAFTESBURY ROAD GILLINGHAM DORSET SP8 5FB | |
| 4.70 | DECLARATION OF SOLVENCY | |
| 600 | NOTICE OF APPOINTMENT OF LIQUIDATOR (VOLUNTARY) | |
| LRESSP | SPECIAL RESOLUTION TO WIND UP | |
| MR04 | STATEMENT OF SATISFACTION OF A CHARGE / FULL / CHARGE NO 1 | |
| LATEST SOC | 07/12/15 STATEMENT OF CAPITAL;GBP 1 | |
| AR01 | 29/10/15 FULL LIST | |
| AA | 31/12/14 TOTAL EXEMPTION SMALL | |
| CH01 | DIRECTOR'S CHANGE OF PARTICULARS / MR JOHN ROBERT FARRAND / 30/11/2014 | |
| LATEST SOC | 30/10/14 STATEMENT OF CAPITAL;GBP 1 | |
| AR01 | 29/10/14 FULL LIST | |
| AA | 31/12/13 TOTAL EXEMPTION SMALL | |
| AR01 | 29/10/13 FULL LIST | |
| CH01 | DIRECTOR'S CHANGE OF PARTICULARS / MR JOHN ROBERT FARRAND / 01/03/2013 | |
| AD01 | REGISTERED OFFICE CHANGED ON 31/10/2013 FROM GUILD HOUSE STATION ROAD WINCANTON SOMERSET BA9 9FE UNITED KINGDOM | |
| AA | 31/12/12 TOTAL EXEMPTION SMALL | |
| AR01 | 29/10/12 FULL LIST | |
| AA | 31/12/11 TOTAL EXEMPTION SMALL | |
| AR01 | 29/10/11 FULL LIST | |
| AD01 | REGISTERED OFFICE CHANGED ON 15/11/2011 FROM THE GUILD OF FINE FOOD STATION ROAD WINCANTON SOMERSET BA9 9FE UNITED KINGDOM | |
| AA | 31/12/10 TOTAL EXEMPTION SMALL | |
| TM02 | APPOINTMENT TERMINATED, SECRETARY JOHN FARRAND | |
| AR01 | 29/10/10 FULL LIST | |
| MG01 | PARTICULARS OF A MORTGAGE OR CHARGE / CHARGE NO: 1 | |
| AA01 | CURREXT FROM 31/10/2010 TO 31/12/2010 | |
| AP01 | DIRECTOR APPOINTED MR JOHN ROBERT FARRAND | |
| AP03 | SECRETARY APPOINTED JOHN ROBERT FARRAND | |
| TM01 | APPOINTMENT TERMINATED, DIRECTOR BARBARA KAHAN | |
| MODEL ARTICLES | MODEL ARTICLES ADOPTED: PRIVATE LIMITED BY SHARES (AMENDED PROVISIONS) | |
| NEWINC | CERTIFICATE OF INCORPORATION GENERAL COMPANY DETAILS & STATEMENTS OF; OFFICERS, CAPITAL & SHAREHOLDINGS, GUARANTEE, COMPLIANCE MEMORANDUM OF ASSOCIATION ARTICLES OF ASSOCIATION |
| Final Meetings | 2017-02-01 |
| Appointment of Liquidators | 2016-04-07 |
| Notices to Creditors | 2016-04-07 |
| Resolutions for Winding-up | 2016-04-07 |
| Total # Mortgages/Charges | 1 |
|---|---|
| Mortgages/Charges outstanding | 0 |
| Mortgages Partially Satisifed | 0 |
| Mortgages Satisfied/Paid | 1 |
| Charge Type | Date of Charge | Charge Status | Mortgagee |
|---|---|---|---|
| DEBENTURE | Satisfied | LLOYDS TSB BANK PLC |
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These are the financial reports (either an abhreviated set of accounts or profit& loss statement and balance sheet) have been filed with Companies House. The reports allow you to do a basic business credit check on GREAT TASTE PUBLICATIONS LIMITED
The top companies supplying to UK government with the same SIC code (58142 - Publishing of consumer and business journals and periodicals) as GREAT TASTE PUBLICATIONS LIMITED are:
| Initiating party | Event Type | Appointment of Liquidators | |
|---|---|---|---|
| Defending party | GREAT TASTE PUBLICATIONS LIMITED | Event Date | 2016-03-15 |
| Stephen James Hobson of Francis Clark LLP , Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD . Telephone number: 01392 667000 . Alternative person to contact with enquiries about the case: Chris Medway Tel no 01392 667000 : | |||
| Initiating party | Event Type | Notices to Creditors | |
| Defending party | GREAT TASTE PUBLICATIONS LIMITED | Event Date | 2016-03-15 |
| Nature of business: Publisher of periodicals Notice is hereby given that the Creditors of the above named company are required, on or before 22 April 2016 to send their names and addresses and particulars of their debts or claims and the names and addresses of their solicitors (if any) to Stephen James Hobson of Francis Clark LLP, Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD, the Liquidator of the company, and, if so required by notice in writing from the Liquidator, by their solicitors or personally, to come in and prove their debts or claims at such time and place as shall be specified in any such notice, or in default thereof they will be excluded from the benefit of any distribution made before such debts are proved. NOTE: This notice is purely formal. All known creditors have been or will be paid in full. Stephen James Hobson , IP No 006473 , Liquidator of Francis Clark LLP , Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD . Date of Appointment: 15 March 2016 . Telephone number: 01392 667000 . Alternative person to contact with enquiries about the case: Chris Medway : | |||
| Initiating party | Event Type | Resolutions for Winding-up | |
| Defending party | GREAT TASTE PUBLICATIONS LIMITED | Event Date | 2016-03-15 |
| The following Written Resolutions were passed as a Special and Ordinary Resolution respectively: That the Company be wound up voluntarily and that Stephen Hobson of Francis Clark LLP , Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD , be and is hereby appointed Liquidator of the Company for the purposes of such winding up. Date on which Resolutions were passed: 15 March 2016 Stephen James Hobson , IP No. 006473 , of Francis Clark LLP , Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD , Tel: 01392667000 Alternative person to contact with enquiries about the case: Chris Medway John Farrand ( Chairman ) : | |||
| Initiating party | Event Type | Final Meetings | |
| Defending party | GREAT TASTE PUBLICATIONS LIMITED | Event Date | 2016-03-15 |
| Nature of Business: Publisher of Periodicals Notice is hereby given, pursuant to Section 94 of the Insolvency Act 1986, that a Final Meeting of the Members of the Company will be held at Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD on 3 March 2017 at 3.30 pm, for the purpose of having an account laid before them and to receive the Liquidators final report, showing how the winding-up of the Company has been conducted and its property disposed of, and of hearing any explanation that may be given by the Liquidator. Any Member entitled to attend and vote at the above meeting is entitled to appoint a proxy to attend and vote instead of him, and such proxy need not also be a Member. Proxies must be lodged at Francis Clark LLP, Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD by 12 noon on 2 March 2017 in order that the member be entitled to vote. Stephen James Hobson , Liquidator , IP 006473 , Francis Clark LLP , Vantage Point, Woodwater Park, Pynes Hill, Exeter EX2 5FD , Telephone number: 01392 667000 . Date of Appointment: 15 March 2016 . Alternative person to contact with enquiries about the case: Chris Medway : | |||
| If you found the data here useful, PLEASE HELP US. We are a start-up and believe in making information freely available. Please DONATE to help. Alternatively by linking to us, posting on twitter, facebook and linkedin about us and generally spreading the word, you'll help us to grow. Our vision is to provide high quality data about the activities of all the companies in the world and where possible make it free to use and view. Finding and integrating data from thousands of data sources is time consuming and needs lots of effort. By simply spreading the word about us, you will help us. |